Bread download free [PDF and Ebook] by Dean Brettschneider

Bread download free [PDF and Ebook] by Dean Brettschneider year 2014
  • Book name: Bread
  • Author: Dean Brettschneider
  • Release date: 2014/7/31
  • Publisher: JACQUI SMALL
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781909342774
  • Rating: 9.76 of 10
  • Votes: 784
  • Review by: Jennell Edmond
  • Review rating: 7.91 of 10
  • Review Date: 2018/9/18
  • Total pages: 208
  • Includes a PDF summary of 21 pages
  • Description or summary of the book: Over 60 Recipes from Global Baker Dean BrettschneiderGlobal Baker Dean Brettschneider shares the secrets of making perfect bread every time with recipes for rustic, healthy, savoury, sweet and festive breads from around the globe. Brettschneider guides you through the process of bread-making, with expert tips, varied recipes and rich photography throughout.He explains the 11 basic ` know-how' steps in making and baking breads, from mixing or kneading dough by hand to fermenting and shaping dough, and to proofing, decorating, baking and cooling the finished product. Bread is an invaluable guide to baking successful, good-quality breads and mastering all the delicious recipes featured, from panettone and focaccia to cider loaf and rye bread.
  • Estimated reading time (average reader): 12H49M35S
  • Other categories, genre or collection: Cakes, Baking, Icing & Sugarcraft, Miscellaneous Items
  • Available formats: PDF, WORD, EPUB, RB, DOC, SNB, TXT, XPS. Compressed in RAR, LZO, ZIP, CBR, TZO, 7-ZIP, TAR
  • Download servers: Uploaded, MEGA, Dropbox, FileServe, SendSpace, FreakShare, Waistra, BitShare, ADrive
  • Format: Hardback
  • Approximate value: 33.68 USD
  • Dimensions: 200x240x25.4mm
  • Weight: 952.54g
  • Printed by: Not Available
  • Published in: London, United Kingdom
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