The Dumpling Galaxy Cookbook download free [PDF and Ebook] by Max Falkowitz

The Dumpling Galaxy Cookbook download free [PDF and Ebook] by Max Falkowitz year 2017
  • Book name: The Dumpling Galaxy Cookbook
  • Author: Max Falkowitz
  • Release date: 2017/1/17
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781101906637
  • Rating: 8.33 of 10
  • Votes: 553
  • Review by: Enrique Hines
  • Review rating: 8.85 of 10
  • Review Date: 2018/9/5
  • Total pages: 128
  • Includes a PDF summary of 15 pages
  • Description or summary of the book: From one of Eater's 38 best restaurants in America-which has been hailed by the New York magazine, Michelin Guide, and more for serving the freshest dumplings in New York City-comes the ultimate Chinese cookbook with 60 dumping recipes and dim sum-like sides. New York Times critic Pete Wells calls Helen You 'a kind of genius for creating miniature worlds of flavor' and, indeed her recipes redefine the dumpling: Lamb and Green Squash with Sichuan pepper; Spicy Shrimp and Celery; Wood Ear Mushroom and Cabbage; and desserts such as Sweet Pumpkin and Black Sesame Tang Yuan. With information on the elements of a great dumpling, stunning photography, and detailed instructions for folding and cooking dumplings, this cookbook is a jumping-off point for creating your own galaxy of flavors. 'Flushing jiaozi master Helen You's guide to what many consider the best shuijiao (or boiled Chinese dumplings) in town.' -New York magazine
  • Estimated reading time (average reader): 8H10M39S
  • Other categories, genre or collection: Celebrity Chefs, National & Regional Cuisine, Cookery By Ingredient
  • Available formats: JPG, WORD, PDF, TXT, PPT, TIFF, DOC, EPUB. Compressed in BZ2, ZIP, TBZ2, TAR.LZO, XZ, LHA, RAR
  • Download servers: Dropbox, 4Shared, MEGA, Torrent Downloads, Jirafeau, Mediafire, Microsoft OneDrive, BitShare
  • Format: Hardback
  • Approximate value: 20.35 USD
  • Dimensions: 178x208x19mm
  • Weight: 494g
  • Published in: New York, United States

More books in English

More books of 2017

More books of the genre or collection Food and Drink