The Gluten-Free Cookbook download free [PDF and Ebook] by Heather Whinney

The Gluten-Free Cookbook download free [PDF and Ebook] by Heather Whinney year 2015
  • Book name: The Gluten-Free Cookbook
  • Author: Heather Whinney
  • Release date: 2015/12/12
  • Publisher: DORLING KINDERSLEY LTD
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780241185674
  • Rating: 9.65 of 10
  • Votes: 234
  • Review by: Harleigh Bills
  • Review rating: 8.49 of 10
  • Review Date: 2018/9/20
  • Total pages: 352
  • Includes a PDF summary of 28 pages
  • Description or summary of the book: An indispensable everyday recipe book for people with coeliac disease and other gluten intolerancesThe Gluten-Free Cookbook proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye, and barley - enjoy over 230 delicious, gluten-free recipes. Each recipe has been carefully tested and includes a full nutritional breakdown so you can enjoy a diet that is healthy and balanced without compromising on flavour.The book also features a full guide to gluten-containing foods, with a list of alternative gluten-free foods, creative ideas on storecupboard essentials and advice on how to tackle dinner parties and eating out. Plus a step-by-step guide on gluten-free baking helping you to how to make gluten-free pata, bake perfect bread and cakes, and work with pastry.The Gluten-Free Cookbook includes everything you need to have a delicious and varied gluten-free diet.
  • Estimated reading time (average reader): 23H33M51S
  • Other categories, genre or collection: General Cookery, Cookery For Dietary Conditions, Diets & Dieting, Popular Medicine & Health
  • Available formats: HTML, CSV, PDF, WORD, BMP, EPUB, DOC, TXT. Compressed in Z, AZW3, AZW, ZIP, ALZ, RAR, TZ
  • Download servers: Mediafire, SandCage, 4Shared, FreakShare, Google Drive, Nullupload.com, RARBG, Hotfile, MEGA
  • Format: Paperback
  • Approximate value: 27.05 USD
  • Dimensions: 195x234x22mm
  • Weight: 1,073g
  • Printed by: DK
  • Published in: London, United Kingdom
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