The Italian Vegetable Cookbook download free [PDF and Ebook] by Michele Scicolone

The Italian Vegetable Cookbook download free [PDF and Ebook] by Michele Scicolone year 2014
  • Book name: The Italian Vegetable Cookbook
  • Author: Michele Scicolone
  • Release date: 2014/2/20
  • Publisher: HOUGHTON MIFFLIN HARCOURT PUBLISHING COMPANY
  • Language: Italian
  • Genre or Collection: Food and Drink
  • ISBN: 9780547909165
  • Rating: 8.96 of 10
  • Votes: 761
  • Review by: Ayan Bruce
  • Review rating: 7.08 of 10
  • Review Date: 2018/11/19
  • Total pages: 336
  • Includes a PDF summary of 31 pages
  • Description or summary of the book: Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables - all incredibly flavourful and simple. In this book, Italian cooking authority Michele Scicolone shares recipes that she gathered during years of travelling in Italy. Some, like Green Fettuccine with Spring Vegetable Ragu and Easter Swiss Chard and Cheese Pie, came from talented home cooks. Others, such as Stuffed Cremini Mushrooms, were passed down through her family. She encountered still others, including One-Pot 'Dragged' Penne, in restaurants and adapted dishes like Romeo's Stuffed Eggplant from the cookbooks she collects. Many recipes display the Italian talent for making much out of little: Acquacotta, 'Cooked Water,' makes a sumptuous soup from bread, tomatoes, and cheese. In keeping with Italian tradition, some dishes contain small amounts of pancetta, anchovies, or chicken broth, but they are optional. Simple desserts - Rustic Fruit Focaccia, Plum Crostata - finish the collection.
  • Estimated reading time (average reader): 22H40M47S
  • Other categories, genre or collection: National & Regional Cuisine, Vegetarian Cookery, Cookery By Ingredient
  • Available formats: WORD, DOC, RB, PDF, FB2, TXT, PPT, EPUB. Compressed in AZW, LHA, TAR.XZ, EML, CPIO, ZIP, RAR
  • Download servers: FileServe, Box, FileNurse, Torrent, Microsoft OneDrive, Uploaded, FreakShare, Google Drive
  • Format: Hardback
  • Approximate value: 47.64 USD
  • Dimensions: 208.53x261.11x28.19mm
  • Weight: 1,229.24g
  • Printed by: Not Available
  • Published in: Boston, United States
Categories: 2014, Food and Drink
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