The Distiller'S Guide to rum download free [PDF and Ebook] by Michael Delevante

The Distiller'S Guide to rum download free [PDF and Ebook] by Michael Delevante year 2014
  • Book name: The Distiller'S Guide to rum
  • Author: Michael Delevante
  • Release date: 2014/10/19
  • Publisher: WHITE MULE PRESS
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780991043606
  • Rating: 9.96 of 10
  • Votes: 276
  • Review by: Adalynn Clarkson
  • Review rating: 9.72 of 10
  • Review Date: 2018/11/23
  • Total pages: 162
  • Includes a PDF summary of 15 pages
  • Description or summary of the book: This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America. Included is: the story of rum and how it is made, the ingredients, equipment, and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to make a 155-gallon batch of rum mash and how to distill and age it-including a recipe.
  • Estimated reading time (average reader): 6H53M5S
  • Other categories, genre or collection: Alcoholic Beverages
  • Available formats: AZW3, BMP, PDF, TXT, EPUB, WORD, DOC, DOCX. Compressed in LZO, RAR, TBZ, TZ, ZIP
  • Download servers: MEGA, Torrent, Tresorit, Google Drive, JustBeamit, BitShare, FileServe
  • Format: Hardback
  • Approximate value: 47.63 USD
  • Dimensions: 149.86x218.44x27.94mm
  • Weight: 408.23g
  • Printed by: Not Available
  • Published in: Not Available
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