The Praline download free [PDF and Ebook] by Stephane Leroux

The Praline download free [PDF and Ebook] by Stephane Leroux year 2013
  • Book name: The Praline
  • Author: Stephane Leroux
  • Release date: 2013/2/28
  • Publisher: LANNOO
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9782873868048
  • Rating: 8.47 of 10
  • Votes: 585
  • Review by: Mayson Cordell
  • Review rating: 7.64 of 10
  • Review Date: 2018/9/11
  • Total pages: 319
  • Includes a PDF summary of 35 pages
  • Description or summary of the book: The Praline' contains gastronomic recipes for the professionals, written by Stephane Leroux, who traces the history of praline and explains the fabrication, the different basic praline recipes (with almonds, nuts, dark, white, with sesame...) and their use in products such as: cakes, chocolates, snacks, candies, and waffles among others. The book ends with some basic decorations, explained step by step with photographs.
  • Estimated reading time (average reader): 17H22M4S
  • Other categories, genre or collection: Cakes, Baking, Icing & Sugarcraft, Desserts, Cookery By Ingredient
  • Available formats: DOC, WORD, TXT, RB, PDF, AZW3, TIFF, EPUB. Compressed in AZW3, RAR, ARJ, ZIP
  • Download servers: FilesAnywhere, Dropbox, Torrent, Uploaded, FileServe, Google Drive, WeTransfer
  • Format: Hardback
  • Approximate value: 102.42 USD
  • Dimensions: 231x284x31mm
  • Weight: 1,974g
  • Printed by: Not Available
  • Published in: Tielt, Belgium
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