Ripe: A Cook in the Orchard download free [PDF and Ebook] by Nigel Slater
![Ripe: A Cook in the Orchard download free [PDF and Ebook] by Nigel Slater year 2012](https://pdfmeat.com/how/i/2012/01/ripe-a-cook-in-the-orchard-download-free-pdf-and-ebook-by-nigel-slater.jpg "Ripe: A Cook in the Orchard download free [PDF and Ebook] by Nigel Slater year 2012")
- Book name: Ripe: A Cook in the Orchard
- Author: Nigel Slater
- Release date: 2012/1/30
- Publisher: RANDOM HOUSE USA INC
- Language: English
- Genre or Collection: Food and Drink
- ISBN: 9781607743323
- Rating: 8.37 of 10
- Votes: 722
- Review by: Will Pitre
- Review rating: 8.56 of 10
- Review Date: 2018/10/26
- Total pages: 591
- Includes a PDF summary of 53 pages
- Description or summary of the book: Britain's foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book-Slater's forty-foot backyard garden in London. Intimate, delicate prose is interwoven with recipes in this lavishly photographed cookbook. Slater offers more than 300 delectable dishes-both sweet and savory-such as Apricot and Pistachio Crumble, Baked Rhubarb with Blueberries, and Crisp Pork Belly with Sweet Peach Salsa. With a personal, almost confessional approach to his appetites and gustatory experiences, Slater has crafted a masterful book that will gently guide you from the garden to the kitchen, and back again.
- Estimated reading time (average reader): 34H28M30S
- Other categories, genre or collection: Cakes, Baking, Icing & Sugarcraft, Food & Drink, Cookery By Ingredient, General Cookery
- Available formats: PNG, TXT, DOCX, DOC, WORD, EPUB, PPTX, PDF. Compressed in ZIP, TAR.GZ, CBZ, RAR
- Download servers: Mediafire, Degoo, FileServe, Dropbox, Uploaded, Waistra, BitShare, Google Drive
- Format: Hardback
- Approximate value: 57.12 USD
- Dimensions: 178x245x51mm
- Weight: 1,696g
- Printed by: TEN SPEED PRESS
- Published in: Berkeley, United States
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