Description or summary of the book: The wood makes the difference. Imagine the sweet aroma of smoking alder or cherry, and the flavor that's transported from the smoked malt into the finished beer.
Estimated reading time (average reader): 10H39M27S
Other categories, genre or collection: Food & Beverage Technology, General Cookery, Beers
Available formats: WORD, TXT, OEB, JPG, PDF, TXTz, EPUB, DOC. Compressed in TAR.GZ, RPM, RAR, ZIP, TAR.LZO, TAR.7Z, CAB