Five Seasons of jam download free [PDF and Ebook] by Lillie O'Brien

Five Seasons of jam download free [PDF and Ebook] by Lillie O'Brien year 2018
  • Book name: Five Seasons of jam
  • Author: Lillie O'Brien
  • Release date: 2018/6/3
  • Publisher: OCTOPUS PUBLISHING GROUP
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780857834393
  • Rating: 8.36 of 10
  • Votes: 71
  • Review by: Myla Brannon
  • Review rating: 7.17 of 10
  • Review Date: 2018/11/17
  • Total pages: 192
  • Includes a PDF summary of 17 pages
  • Description or summary of the book: I'd love my shelves to be stocked with jars of peche de vine and lemon jam, whitecurrant and lemon balm jelly, bergamot marmalade and cobnut and plum mincemeat, and enjoyed reading all the recipes with their intriguing and inviting flavour combinations.' Nigella Lawson'Any day started with Lillie's jam is a good one.' Anna Jones'A truly beautiful book. It is a delight to read and her recipes are excellent.' James Lowe, Lyles, London'Lillie O'Brien and her wonderful preserves.' Claire Ptak, Violet BakeryThese innovative recipes, bubbling with fruit, nuts, herbs and spices, are separated into 5 seasons:ALIVE/spring- blossoming florals and awakenings (Peach & Fig leaf Jam, Salted Cherry Blossom, Wild Garlic Pesto)HOT/summer - vivid sweetness (Nectarine & Thyme Jam, Strawberry & Wild Fennel Jam, Pickled Walnuts)BLUSH/early autumn - smoky warmth and rich spice (Blackberry & Cocoa Nib Jam, Elderberry & Pomegranate Molasses, Tomato Jam, Marjoram Jelly)BARB/late autumn - robust and bristling (Pear & Masala Jam, Pumpkin Jam, Damson Cheese)FROST/winter - biting, dark and cosy (Salted Mandarins, Seville Orange & Chamomile Marmalade)Lillie creates recipes to be lingered over, that inspire and give confidence to be a little more adventurous in the preserving kitchen.
  • Estimated reading time (average reader): 11H37M36S
  • Other categories, genre or collection: General Cookery, Cookery By Ingredient, Preserving & Freezing
  • Available formats: TXT, EPUB, PDF, FB2, LRF, WORD, DOC, PRC. Compressed in ZIP, TAR.BZ2, RAR, ISO, EML
  • Download servers: Mediafire, Drop.me, Torrent, Data File Host, FreakShare, Microsoft OneDrive
  • Format: Hardback
  • Approximate value: 27.91 USD
  • Dimensions: 212x271x20mm
  • Weight: 907.18g
  • Printed by: Kyle Books
  • Published in: London, United Kingdom
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