The French Baker download free [PDF and Ebook] by Jean Michel Raynaud

The French Baker download free [PDF and Ebook] by Jean Michel Raynaud year 2015
  • Book name: The French Baker
  • Author: Jean Michel Raynaud
  • Release date: 2015/6/16
  • Publisher: MURDOCH BOOKS
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781743363546
  • Rating: 8.71 of 10
  • Votes: 747
  • Review by: Aubrie Fournier
  • Review rating: 9.41 of 10
  • Review Date: 2018/9/30
  • Total pages: 256
  • Includes a PDF summary of 24 pages
  • Description or summary of the book: From a master patissier comes an inspirational-and equally practical and achievable-guide to delicious French-style baking in the home kitchen. The French Baker features 95 recipes accompanied by beautifully shot and styled images; the more complex and technical baked items are supported by step-by-step photography and further hints and tips. Throughout the book, recipes are interspersed with narrative sections that feature French-born Jean Michel's stories of his training and work in patisseries in France and give insights into the place of bakers and baking in French society. Introductions and breakouts also provide information about the recipes' history, traditions and cultural significance. The recipes are a mix of sweet and savoury, and following on from a basics/techniques/ equipment section they are grouped into chapters focusing on biscuits; cakes and muffins; tarts and pies; choux pastry; brioche; flaky pastry; breads; spreads and jams; and creams and curds.
  • Estimated reading time (average reader): 11H26M55S
  • Other categories, genre or collection: Cakes, Baking, Icing & Sugarcraft, National & Regional Cuisine
  • Available formats: ODT, DOC, PDF, TXT, WORD, AZW, AZW3, EPUB. Compressed in ALZ, ZIP, CPIO, AZW4, RAR, RPM
  • Download servers: 1fichier, FileRio, Tresorit, Uploaded, Mediafire, Dropbox, FreakShare, Torrent, MEGA
  • Format: Hardback
  • Approximate value: 36.53 USD
  • Dimensions: 215x270x28mm
  • Weight: 1,538g
  • Printed by: Not Available
  • Published in: Millers Point, Australia
Option 1

Option 2

Option 3

Option 4

Option 5
Vote:

More books of 2015

More books of the genre or collection Food and Drink

More books in English