Sunday'S Kitchen download free [PDF and Ebook] by Lesley Harding

Sunday'S Kitchen download free [PDF and Ebook] by Lesley Harding year 2012
  • Book name: Sunday'S Kitchen
  • Author: Lesley Harding
  • Release date: 2012/1/21
  • Publisher: MELBOURNE UNIVERSITY PRESS
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780522858532
  • Rating: 8.35 of 10
  • Votes: 841
  • Review by: Dominic Lindsay
  • Review rating: 8.47 of 10
  • Review Date: 2018/10/19
  • Total pages: 256
  • Includes a PDF summary of 23 pages
  • Description or summary of the book: Sunday Reed was a passionate cook and gardener, who believed in home-grown produce, seasonal cooking and a communal table. Sunday's Kitchen tells the story of food and living at the home of John and Sunday Reed, two of Australia's most significant art benefactors. Settling on the fifteen-acre property in 1935, the Reeds transformed it from a run-down dairy farm into a fertile creative space for artists such as Sidney Nolan, Albert Tucker, Joy Hester and Charles Blackman. Richly illustrated with art, photographs-many previously unpublished-and recipes from Sunday's personal collection, Sunday's Kitchen recreates Heide's compelling and complex story.
  • Estimated reading time (average reader): 11H14M7S
  • Other categories, genre or collection: Australasian & Pacific History, Art History: c 1900 -, General Cookery, National & Regional Cuisine, Art Finance
  • Available formats: TXT, PDF, DOC, MOBI, WORD, EPUB, OEB, XPS. Compressed in ZIP, TGZ, 7-ZIP, TAR.7Z, 7Z, RAR, LZ
  • Download servers: FreakShare, Uploaded, Dropbox, Hotfile, SecureSlice, MyUpload, BitShare, Nullupload.com, Google Drive
  • Format: Paperback
  • Approximate value: 33.18 USD
  • Dimensions: 171x224x18mm
  • Weight: 662g
  • Printed by: The Miegunyah Press
  • Published in: Carlton, Australia
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