Grilled Cheese Please!: 50 Scrumptiously Cheesy Recipes download free [PDF and Ebook] by Laura Werlin

Grilled Cheese Please!: 50 Scrumptiously Cheesy Recipes download free [PDF and Ebook] by Laura Werlin year 2011
  • Book name: Grilled Cheese Please!: 50 Scrumptiously Cheesy Recipes
  • Author: Laura Werlin
  • Release date: 2011/6/10
  • Publisher: ANDREWS MCMEEL PUBLISHING
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781449401658
  • Rating: 9.43 of 10
  • Votes: 184
  • Review by: Blaze Markley
  • Review rating: 8.16 of 10
  • Review Date: 2018/9/11
  • Total pages: 184
  • Includes a PDF summary of 19 pages
  • Description or summary of the book: Oooey, gooey ribbons of delectable melted cheese sandwiched between butter-crisped slices of sourdough, wheat, rye, and even focaccia and croissant, combined with favourite foods such as bacon, peppers, guacamole, seasonal veggies, caramelized onions, pears, herbs, and so much more-what is there not to love about the modern grilled cheese? Inside Grilled Cheese, Please, award-winning cheese expert Laura Werlin presents 50 recipes that elevate the classic grilled cheese sandwich through innovative and delicious recipes such as Say Ole (Two Cheeses, Guacamole, Bacon, and a Corn Chip Crust); Brie, Mozzarella, and Sauteed Pears with Blue Cheese Butter; and Cheddar, Chorizo, Apples, and Pickled Onions on Ciabatta. The recipes are divided into seven chapters that are arranged by topics such as Grilled Cheese on the Go, Global Grilled Cheese, Meat and Cheese, and Veggie and Cheese among others.
  • Estimated reading time (average reader): 8H26M
  • Other categories, genre or collection: Cookery Dishes & Courses, General Cookery, Cooking With Dairy Products
  • Available formats: TXT, RB, DOC, OEB, EPUB, WORD, JPG, PDF. Compressed in RAR, CHM, TAR, TGZ, ZIP, TZ, BZ
  • Download servers: Google Drive, Hotfile, MEGA, FileServe, Dropbox, Monova, Drop.me
  • Format: Hardback
  • Approximate value: 22.12 USD
  • Dimensions: 157x193x23mm
  • Weight: 558g
  • Printed by: Not Available
  • Published in: Kansas City, United States
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